Egusi

A delicious soup made from ground melon seeds with leafy vegetables. Complete with fish and meat. Egusi, or melon seed soup, is a rich and hearty West African dish that features ground egusi seeds, which are the seeds of certain melons. This soup is not only nutritious but also flavorful, often seasoned with spices and combined with various ingredients such as leafy greens, meats, and fish. The egusi seeds give the soup a unique texture and thickness, making it a staple in many households. It is typically served with a side of fufu, pounded yam or rice, allowing diners to enjoy the delicious broth and ingredients together.